Roots & Spoon is a small-batch, locally sourced canned goods provider. Locally made fresh and flavorful small batch jams, jellies, pickles, and relishes handcrafted from seasonal and locally grown produce. They even put the name of the farm on the jar!

You’ll find creative and unique flavor combinations: orange and thyme pickled golden beets, Korean pickled daikon and carrots, wine and tarragon Chioggia beets, tomato onion jam with cumin and coriander, blueberry basil jam … and so much more!

While they’re all good enough to eat right out of the jar, Roots & Spoon products elevate any dish they’re incorporated into.

At the Market:
June 17
July 1, July 15, July 29
August 12, August 26
September 9, September 30
October 14, October 28

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